Thai Chicken Pizza*

Thai Chicken Pizza from

Jorge left Sunday for a two week work trip to South Carolina. That means I spent all day doing girly things like watching One Tree Hill again for the 2342039 time (all the seasons are on Netflix streaming!), I painted my nails, took the dog for a long walk and made food that he wouldn’t like.

When we go for Thai food (which if I had my way and my jeans would still fit, would be twice a week), I get the Chicken PraRam. It’s some kind of chicken, broccoli, peanut butter, basil, red curry, coconut concoction…and it is hands down one of the best things I have ever put in my mouth. Ever.

Jorge turns his nose up at it every.single.time. Instead he gets some gross seafood thing that smells like feet. So while he was gone, I couldn’t wait to recreate this Thai Chicken Pizza — from A Bitchin’ Kitchen — that is loaded with peanut buttery goodness!

Thai Chicken Pizza from

I used store bought peanut satay sauce, but added some extra peanut butter and sriracha to it. It wasn’t that good to start off with, but once I fixed it up a little – it was spoon licking good. :) I also shredded some leftover chicken to help use up leftovers and make the pizza that much easier!

It was just as delicious as I had hoped, possibly better! But then again, I was already obsessed with this combo of flavors way before I discovered the idea of making it into a pizza!



Thai Chicken Pizza

Yield: 1 pizza

recipe note: because I don't like to just snack on peanuts...I bought one of those small .50 cent bags of peanuts at the checkout to top this pizza with!


  • 1 Pillsbury thin crust pizza dough
  • 2/3 cup peanut satay sauce
  • 3 tablespoons peanut butter
  • 1 heaping tablespoon Sriracha (or more if you like it super spicy)
  • 1 1/2 cup cooked, shredded chicken
  • 1 cup shredded mozzarella cheese
  • Sliced green onions
  • Coarsely chopped cilantro
  • Chopped Peanuts


Preheat oven to 450°F. Adjust oven rack to the lowest position.

In a small bowl, whisk together peanut sauce, peanut butter and Sriracha. Set aside.

Working on a floured work surface, roll out dough until thin and shaped like your pizza baking stone/sheet (either square or circular).

Spread the peanut sauce mixture, leaving a 1-inch edge. (You will have more peanut sauce mixture than you need, save the remainder to drizzle on top of the pizza once it has come out of the oven.) Sprinkle the shredded chicken on top, followed by the mozzarella cheese.

Bake for 15-17 minutes, until cheese is melted and the crust is golden brown. Top with green onions, cilantro, and chopped peanuts. Drizzle any leftover peanut sauce on top and serve immediately!

adapted from A Bitchin' Kitchen

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30 Responses to “Thai Chicken Pizza”

  1. 1

    Gerry @ Foodness Gracious — January 7, 2013 @ 1:45 am

    This looks madly good! I have an awesome Thai place right next to my house and I always get the green curry, I swear that dish is thee best thing I have ever eaten, it’s spicy and creamy with quails eggs!! I gotta go for lunch tomorrow…geez!

  2. 2

    Suzanne — January 7, 2013 @ 7:01 am

    This looks a lot better (and healthier) than the Thai chicken pizzas you get at restaurants. Will have to try this soon!

  3. 3

    leslie — January 7, 2013 @ 7:43 am

    Smells like feet…ewwwww.!
    Love this pizza!

  4. 4

    shelly (cookies and cups) — January 7, 2013 @ 9:38 am

    I LOVE this.. totally making.

  5. 5

    Stephanie @ Girl Versus Dough — January 7, 2013 @ 9:41 am

    Peanut butter and sriracha on a pizza?? I’m SO THERE. Mmm!

  6. 6

    Tina | My Life as a Mrs — January 7, 2013 @ 10:28 am

    holy cow – this looks amazing!!!!

  7. 7

    Cassie | Bake Your Day — January 7, 2013 @ 10:32 am

    I want that Thai dish and this pizza. Amazing!

  8. 8

    claire @ the realistic nutritionist — January 7, 2013 @ 11:13 am

    Another perfect game day recipe!!

  9. 9

    Jessica@AKitchenAddiction — January 7, 2013 @ 12:11 pm

    Oh, I want this!

  10. 10

    Sweet y Salado — January 7, 2013 @ 12:23 pm

    The more Siracha, the better. Man, I love that stuff and now you have it on pizza? Yes, please!

  11. 11

    Maggie @ A Bitchin' Kitchen — January 7, 2013 @ 12:45 pm

    Thanks for the shout out! I saw this in my google reader, and was like, man…I really need to make that pizza again, and then I realized you made mine! I like the idea of spicing up the store-bought peanut sauce with extra peanut butter and sriracha!

  12. 12

    angela @ another bite please — January 7, 2013 @ 12:47 pm

    thai pizza has become a fav of mine…it is so good..your photos make me wish i could have for lunch.

  13. 13

    Katrina @ In Katrina's Kitchen — January 7, 2013 @ 5:51 pm

    Holla! That looks insane!!!!!!!

  14. 14

    Jessica of My Baking Heart — January 7, 2013 @ 5:58 pm

    Amazing! I’m having a girls’ night tonight with my sister and would LOVE to munch on this during our movies!

  15. 15

    Bev @ Bev Cooks — January 7, 2013 @ 6:04 pm

    If I can’t eat this within 25 seconds I WILL SCREAM.

  16. 16

    Joanne — January 7, 2013 @ 8:51 pm

    If I had my way I’d eat thai EVERY DAY. It’s seriously my favorite kind of cuisine. The boyfriend is definitely not as into it as I am but I bet I could get him excited about this pizza.

  17. 17

    Rachel @ Baked by Rachel — January 7, 2013 @ 9:09 pm

    First of all… how did I miss that you were watching a one tree hill marathon?! You should’ve tweeted like crazy during it. I have crazy moments where I kind of miss it. And how on earth did you get your pizza perfectly round? I’m impressed.

  18. 18

    Stefanie @ Sarcastic Cooking — January 7, 2013 @ 10:04 pm

    Sigh, One Tree Hill…. The only show that could pull off a “human heart” being dropped and then snatched up by a dog. I liked it in the beginning and kinda lost interest towards the end. But of course I watched it anyways! This pizza is the perfect marathon food! I can’t wait to try this!

  19. 19

    windykitchen — January 7, 2013 @ 10:51 pm

    Gorgeous pictures! I loooove Thai chicken pizza and if you replace One Tree Hill with season 3 of Dawson’s Creek, I think you’ve got the perfect husband-less Sunday! :)

  20. 20

    Haley @ Cheap Recipe Blog — January 8, 2013 @ 11:27 am

    Oh my goodness – I need to make this yesterday! It looks sooo delicious. Thanks for sharing!

  21. 21

    Ashley Bee (Quarter Life Crisis Cuisine) — January 8, 2013 @ 3:53 pm

    All my favorite flavors! I could like, BATHE in peanut satay sauce. Furrealz. On a pizza, oh goodness :)

  22. 22

    Erin @ Dinners, Dishes and Desserts — January 8, 2013 @ 6:24 pm

    Love Thai food. I haven’t made a thai pizza in far too long. Good thing my hubby is on bored with the satay flavor, so I can make it soon!

  23. 23

    marla — January 12, 2013 @ 6:49 am

    Oh how I LOVE time alone ~ girl this pizza looks outta this world! Love that swirly sauce too!!

  24. 24

    CG — January 13, 2013 @ 6:38 pm

    This is awesome! I made it tonight and my fiance and I both loved it. I added more sriracha to my part b/c I like spicy but this is amazing. Thanks for the new recipe.

    • Jessica replied: — January 14th, 2013 @ 1:03 pm

      Awesome! Happy to hear it! :)

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    mike — March 20, 2015 @ 2:23 am

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