A Hummus Among Us*

There has been a hummus among us me for the past 3 days. With the husband being gone for two weeks, I have reverted back to my single girl ways (you know where I find something I love and eat it every day, all day). I have eaten this...

Slow Cooker BBQ Pulled Pork*

When I moved to Florida, from Texas, I discovered something truly heart breaking. They have NO IDEA what a brisket is. None. In Texas, BBQ = Brisket. Brisket is a tough piece of beef that is smoked until it is deliciously tender. It is served with a warm, tangy, thin sauce called “mop...

Minted Watermelon and Lemon Ice Pops*

So what is the worst part of dieting besides the limited number of carbs? Oh ya! The limited amount of sweets! I have a major sweet tooth and it makes it very hard to eat right sometimes. But recently I was flipping through the June issue of Cooking Light,...

Seared Filet with Mixed-Herb Gremolata*

Young Lady. Those two words haunted my teenage years. My Mom probably said that more then she said my name. But that was years ago, and I had forgotten that feeling I get deep in my stomach when I hear it…until today. You know…that “Oh crap…what did she catch...